Zivanca Greek Yogurt Strainer &
Hung Curd Maker
Make thick, preservative-free Greek yogurt and hung curd in your own kitchen — no muslin cloth, no mess, no preservatives.
Perfect for Indian Kitchens
The Zivanca Greek Yogurt Strainer is a premium-quality, food-grade hung curd maker designed for everyday Indian use. Compact, safe, and easy to clean, it turns fresh curd into rich, protein-packed yogurt or hung curd in just a few hours.
What Is Hung Curd / Greek Yogurt?
Hung curd, also called Greek yogurt, is regular curd that’s been strained to remove excess whey.
This makes it thick, creamy, and protein-rich, perfect for a healthy diet.
Health Benefits of Hung Curd / Greek Yogurt
- High Protein Content: Supports muscle growth and repair.
- Low Sugar & Carbs: Ideal for weight management and better digestion.
- Probiotic-Rich: Boosts gut health and immunity.
- Better Than Regular Curd: Concentrated nutrients, creamier texture, and more versatile for smoothies, desserts, dips, and cooking.
Hung curd and Greek yogurt are nutritious, delicious, and a smarter choice than unstrained curd for a health-conscious lifestyle.
Why Choose Zivanca Greek Yogurt Strainer
NO-DRIP
Mess-Free Straining. no cloth, no mess.
2-IN-1
Strain & Store – Doubles as a storage box
LARGE CAPACITY
Strains up to 700g per batch. Enough for your family’s daily needs.
MULTI-FUNCTIONAL
Outer container stores up to 1100 ml. Store fruits, chocolates, and more.
AIRTIGHT LID
Airtight, Leak-Proof Lid. Strain in the fridge without odors or spills
BPA-FREE
BPA-free & Food-Grade Materials. Safe, hygienic, and built to last
RUST- RESISTANT MESH
Rust-resistant 304 Stainless Steel Mesh. Ensures fine whey separation for creamy consistency
FRIDGE-FRIENDLY
Compact, Fridge-Friendly Design. Fits easily in most Indian refrigerators, even in the bottle holder racks on the door.
How It Works – 3 Simple Steps
Fill
Pour freshly set curd or yogurt into the strainer basket.
Strain
Place the airtight container in your fridge overnight (or adjust time as needed) to get your desired thickness.
Enjoy
Scoop thick Greek yogurt, hung curd, or dips ready for serving.
Pro Tip:
Save the whey for smoothies, dough, or curries — rich in protein!
Why Zivanca is Better
❌ No muslin cloth needed → Hygienic and mess-free
✔️ Reusable & durable → No disposable waste
✔️ Compact yet generous capacity → Ideal for Indian families
✔️ Versatile → Make paneer, shrikhand, labneh, dips & desserts
✔️ BPA-Free & Food-Grade → Safe for your family’s health
What’s Included in the Box?
Outer container, stainless steel strainer, airtight lid, and a free recipe eBook.
OUTER CONTAINER – 1.1 L
STRAINER – RUST RESISTANT
TRANSPARENT AIRTIGHT LID
Free Recipe e-Book Access
Free Recipes + Exclusive Discount 🎁
Every strainer comes with special rewards!
Strain & Savor
25+ Vegetarian Recipes with Greek Yogurt & Hung Curd
Discount
Exclusive Discount Code for Your Next Purchase
Includes Recipe eBook – Strain & Savor
Unlock 25+ vegetarian recipes curated for your Greek yogurt & hung curd adventures.
Available instantly via QR code inside the box.
No sign-up required.
- Breakfasts, snacks, dips, salads, mains & desserts
- High-protein, vegetarian, gut-friendly recipes
- Includes yogurt flavoring tips, storage hacks & more
Easy to Maintain
The Zivanca Hung Curd Maker is designed for easy handwashing, which helps extend its durability.
A quick rinse under running water with a soft sponge is all it takes—thanks to the smooth surfaces and fine stainless steel mesh that prevent food from sticking.
Handwashing also protects the 304 stainless steel mesh and maintains the airtight seal of the BPA-free container, keeping your unit hygienic, odor-free, and long-lasting.
Handwash Recommended
Rinse the Strainer thoroughly with clean water
Gently clean the mesh under running water using a soft sponge or brush
Use mild dishwashing
liquid and warm water for stubborn bits
Rinse the mesh
immediately after use
to prevent clogging
Trusted Quality for Indian Kitchens
The Zivanca Greek Yogurt Strainer India is your best choice for making healthy Greek yogurt & hung curd at home.
A compact, BPA-free hung curd maker designed for Indian kitchens. Experience preservative-free, protein-rich yogurt with zero hassle.
We bring you tools that make healthy living simple, safe, and practical.
FAQs – Quick Answers
The strainer basket holds up to 700 g of curd per batch, while the outer container can store up to 1100 ml. Perfect for everyday family use.
A good starting point is to strain overnight in the fridge. From there, adjust the time until you reach the thickness you enjoy. Every batch can vary a little, so let your taste guide you.
Yes. The fine mesh basket drains whey evenly, giving you smooth, creamy curd. For best results, avoid overfilling the basket.
Definitely. Apart from Greek yogurt and hung curd, you can use it to make:
Paneer and soft cheese
Srikhand and chakka
Labneh, kefir, dips, and spreads
Absolutely. It’s made with BPA-free, food-grade plastic, ensuring hygiene and safety for your family.
We recommend handwashing to extend the life of the product. Some parts may warp in the dishwasher due to exposure to high heat. Handwashing is effortless. Gently clean the strainer under running water using a soft sponge or brush.
Yes, it includes a tight-fitting lid to strain yogurt in the fridge without odors or spills.
Very easy. Simply rinse the mesh under running water. For stubborn bits, soak in warm water first.
No. The design is leak-proof, so whey collects neatly at the bottom.
Yes! You’ll get a free digital recipe eBook (QR inside the box), with vegetarian recipes for Greek yogurt, dips, and desserts.
Muslin cloth works but can be messy, unhygienic, and wasteful. This strainer is compact, reusable, and mess-free, making the process quick and hygienic.
The Zivanca Greek Yogurt Strainer is proudly made in India.